Item No:
# 100305
Use the YAKINIKU® Woodchipper to
easily add smoke wood without losing temperature in your Kamado. You can use
smoking wood either wet or dry. When used dry, there will be no drop in
temperature in your BBQ and the smoking wood will give off a slight smoke
flavor. When used dry, smoke will be produced immediately. If you choose to
soak smoking wood first, the wood will give off a more intense smoke flavor.
The temperature in your BBQ will drop and steam development will occur first.
*
Warranty varies for individual parts. See warranty terms and conditions.
ARTICLE NUMBER | 100305 |
WIDTH (CM) | 19.5 |
DEPTH (CM) | 9 |
HEIGHT (CM) | 30 |
WEIGHT (KG) | 0.5 |
EAN | 8720364491192 |
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Item No: # 100303 Use the YAKINIKU® Woodchipper to easily add smoke wood without losing temperature in your Kamado. You can use smoking wood either wet or dry. When used dry, there will be no drop in temperature in your BBQ and the smoking wood will give off a slight smoke flavor. When used dry, smoke will be produced immediately. If you choose to soak smoking wood first, the wood will give off a more intense smoke flavor. The temperature in your BBQ will drop and steam development will occur first. * Warranty varies for individual parts. See warranty terms and conditions.
Item No: # 100303 Use the YAKINIKU® Woodchipper to easily add smoke wood without losing temperature in your Kamado. You can use smoking wood either wet or dry. When used dry, there will be no drop in temperature in your BBQ and the smoking wood will give off a slight smoke flavor. When used dry, smoke will be produced immediately. If you choose to soak smoking wood first, the wood will give off a more intense smoke flavor. The temperature in your BBQ will drop and steam development will occur first. * Warranty varies for individual parts. See warranty terms and conditions.
Item No: #194000The YAKINIKU® large Kamado basic black edition is a large kamado including base and side tables entirely in black! which makes this limited edition variant. The 49 cm cooking surface makes it easily prepare several dishes at the same time for 6-8 people. The LARGE Kamado is not one of the most popular models in the series for nothing. For the grillers who like diversity and flexibility, this is the ideal choice.
Item No: #194000The YAKINIKU® large Kamado basic black edition is a large kamado including base and side tables entirely in black! which makes this limited edition variant. The 49 cm cooking surface makes it easily prepare several dishes at the same time for 6-8 people. The LARGE Kamado is not one of the most popular models in the series for nothing. For the grillers who like diversity and flexibility, this is the ideal choice.
Item No: #800800 Are you ready to take your grilling skills to the next level. Then the Konro & Yakitori grill is an excellent Choice! The rectangular Shichirin, has a spacious grilling area of 39x21 cm which lends itself well to cooking small pieces of meat, or a large piece of meat. Thanks to the ventilation sliders, the Shichirin can easily achieve high temperatures and grill meat evenly. * Warranty varies for individual parts. See warranty terms and conditions.
Item No: #800800 Are you ready to take your grilling skills to the next level. Then the Konro & Yakitori grill is an excellent Choice! The rectangular Shichirin, has a spacious grilling area of 39x21 cm which lends itself well to cooking small pieces of meat, or a large piece of meat. Thanks to the ventilation sliders, the Shichirin can easily achieve high temperatures and grill meat evenly. * Warranty varies for individual parts. See warranty terms and conditions.
Item No: #190500 This pizza slide is the ultimate accessory for your Kamado and suitable for the LARGE model. The slide is ideal for quickly taking pizzas in and out of your Kamado. It prevents temperature loss when baking multiple pizzas. It also reduces the risk of backdraft, making the use of the pizza slide extremely safe.
Item No: #190500 This pizza slide is the ultimate accessory for your Kamado and suitable for the LARGE model. The slide is ideal for quickly taking pizzas in and out of your Kamado. It prevents temperature loss when baking multiple pizzas. It also reduces the risk of backdraft, making the use of the pizza slide extremely safe.
Item No: #220500 This pizza slide is the ultimate accessory for your Kamado and suitable for the LARGE model. The slide is ideal for quickly taking pizzas in and out of your Kamado. It prevents temperature loss when baking multiple pizzas. It also reduces the risk of backdraft, making the use of the pizza slide extremely safe.
Item No: #220500 This pizza slide is the ultimate accessory for your Kamado and suitable for the LARGE model. The slide is ideal for quickly taking pizzas in and out of your Kamado. It prevents temperature loss when baking multiple pizzas. It also reduces the risk of backdraft, making the use of the pizza slide extremely safe.
Item No: #220000 With the XLARGE Kamado from YAKINIKU®, you are a true master griller. Easily grill for a large group of people or use this Kamado in the hospitality industry, with the XLARGE you can easily handle many and large preparations simultaneously. The large grid of no less than 56 cm gives you a grilling surface on which you can prepare, for example, tomahawks or large pieces of fish.
Item No: #220000 With the XLARGE Kamado from YAKINIKU®, you are a true master griller. Easily grill for a large group of people or use this Kamado in the hospitality industry, with the XLARGE you can easily handle many and large preparations simultaneously. The large grid of no less than 56 cm gives you a grilling surface on which you can prepare, for example, tomahawks or large pieces of fish.
Item No: # 190031 When cooking with indirect heat, place a heat deflector between your grill and your burning coals. The heat deflector will keep you from getting direct radiant heat from the coals onto your ingredient. The shield will also prevent oil or grease from flaming. When you cook indirectly you are using your Kamado more as an oven than a grill. However, the BBQ flavor will always be in your preparation because you are cooking in an enclosed BBQ. You can work indirectly at both high (e.g. pizza) and low temperatures (e.g. pulled pork). * Warranty varies for individual parts. See warranty terms and conditions.
Item No: # 190031 When cooking with indirect heat, place a heat deflector between your grill and your burning coals. The heat deflector will keep you from getting direct radiant heat from the coals onto your ingredient. The shield will also prevent oil or grease from flaming. When you cook indirectly you are using your Kamado more as an oven than a grill. However, the BBQ flavor will always be in your preparation because you are cooking in an enclosed BBQ. You can work indirectly at both high (e.g. pizza) and low temperatures (e.g. pulled pork). * Warranty varies for individual parts. See warranty terms and conditions.
Item No: #191500 Use the woodchipper to easily add smoke wood without having to open the dome of your Kamado and lose heat.
Item No: #191500 Use the woodchipper to easily add smoke wood without having to open the dome of your Kamado and lose heat.
When the sun warms your face and everything about today wants you to stay outside. Ignite the coals of your Bar-B-Kettle charcoal grill and treat yourself to the taste of succulent grilled food.* Warranty varies for individual parts. See warranty terms and conditions.
When the sun warms your face and everything about today wants you to stay outside. Ignite the coals of your Bar-B-Kettle charcoal grill and treat yourself to the taste of succulent grilled food.* Warranty varies for individual parts. See warranty terms and conditions.
Item No: # 220031 When cooking with indirect heat, place a heat deflector between your grill and your burning coals. The heat shield will keep you from getting direct radiant heat from the coals onto your ingredient. The shield will also prevent oil or grease from flaming. When you cook indirectly you are using your Kamado more as an oven than a grill. However, the BBQ flavor will always be in your preparation because you are cooking in an enclosed BBQ. You can work indirectly at both high (e.g. pizza) and low temperatures (e.g. pulled pork). * Warranty varies for individual parts. See warranty terms and conditions.
Item No: # 220031 When cooking with indirect heat, place a heat deflector between your grill and your burning coals. The heat shield will keep you from getting direct radiant heat from the coals onto your ingredient. The shield will also prevent oil or grease from flaming. When you cook indirectly you are using your Kamado more as an oven than a grill. However, the BBQ flavor will always be in your preparation because you are cooking in an enclosed BBQ. You can work indirectly at both high (e.g. pizza) and low temperatures (e.g. pulled pork). * Warranty varies for individual parts. See warranty terms and conditions.